I am reapplying after being rejected for this Fall. I have a 3.6 from Georgetown from my first year and when I had a feedback appointment they said I was rejected because I had no break in my education and no professional credentials. I was lucky and got a job in NYC pursuing my culinary dreams as a Sushi apprentice for a Michelin starred chef. I have applied for the spring and haven’t taken any classes this semester. Does anyone think I have a realistic shot at getting admitted this Spring?
Did you get in?
I didn’t hear back. Applied with all materials on 10/1, so hopefully by 11/15.
Hi there, do you mind me asking with your admission result? Did you get in? I also want to discuss some details regarding the appllication