Complaints About the Food at Oberlin College

[ucbalumnus]

@Conor Friedersdorf in The Atlantic

The dining hall is serving cheap imitations of East Asian dishes because all college campuses serve cheap imitations of all dishes––they’re trying to feed students as cheaply as possible, and authentic bánh mis, never mind sushi, would cost much more.

Since when were bánh mì expensive? They are known around here as one of the less expensive choices for restaurant food.