Food in NOLA

Colleges and Universities A-Z Tulane University
1

<p>Today's New York Times, Wednesday Food Section front page, "The Taste of a Comeback"
Article features August, Cochon, Dong Phuong Oriental Bakery,Emeril's, Emeril's Delmonico, Galatoire's, Mandina's, Parkway Bakery,Pho Tau Bay,Stella! and Tan Dinh.</p>

2

<p>Here’s the article: [Critic’s</a> Notebook - Seeking Tastes of the ‘Real’ New Orleans - NYTimes.com](<a href=“http://www.nytimes.com/2010/04/28/dining/28note.html?emc=eta1]Critic’s”>http://www.nytimes.com/2010/04/28/dining/28note.html?emc=eta1)</p>

3

<p>Good article! So since D is (likely) attending, I need to start planning places to eat. Give me personal recommendations. I’ll start. On our visit a couple weeks ago we ate at Commander’s Palace (easy one) and Stella! (exclamation point is part of the name). Both were fabulous. Also had muffuletta take out from Central Grocery. Now tell me where to eat next…</p>

4

<p>Look back at some earlier threads on this subject for some great suggestions.</p>