<p>I heard that one is required to take a women studies course in Douglass, is that true?
If i'm going to major in Food Science, should I go to Cook? Because I heard that a lot of SEBS students go to Cook. Also, where can I find a list of courses that i'll have to take next year? (couldn't find it online?) My friend told me everyone has to take a history and an art course the first year no matter what you major is..is that true?</p>
<p>Another question...what are the differences b/w General Food Science , Food Science and managment Economics, and Food Science Research? </p>
<p>Cook and douglass are campuses now - not schools. The cook/douglass campus is now merged with one dining hall and a combined bus route. SEBS website probably shows the core requirements for incoming freshman - I know SAS has theirs posted. In addition you can use Rutgers Degree Navigator to assist you in seeing what course requirements you have.</p>
<p>i know they are campuses. What I was trying to ask is that would it be faster for me to get to buildings (courses that food science require) if i were in Cook rather than Douglass because most of those buildings may locate within Cook…</p>