<p>I knew a guy who once worked as a "chicken de-beaker." Hour after hour he would be handed a chicken and snip off the point of it's beak so it wouldn't be sharp and hurt the other birds.</p>
<p>I knew a guy who once worked as a "chicken de-beaker." Hour after hour he would be handed a chicken and snip off the point of it's beak so it wouldn't be sharp and hurt the other birds.</p>