<p>1: Race/Gender</p>
<p>White female</p>
<p>2: Type of vegetarianism</p>
<p>Lacto-ovo (and on rare occasions fish)</p>
<p>3: Why did you become vegetarian?</p>
<p>All the anti-biotics, hormones, etc.. that's in most meat these days. Also, the fat content and the fact that it seems to get stuck in my teeth >.<</p>
<p>4: Why are you continuing with your vegetarianism?</p>
<p>The smell of it cooking and the above. </p>
<p>5a: If your plate contains a chunk of meat in it, what would you do? (b) remove the meat and surrounding vegetables from the dish. I'd probably save the meat for someone who eats meat. </p>
<p>5b: What if your plate did not contain a chunk of meat, but rather, tiny particles of meat scattered about? Or if say, the sauce contains a little bit of pork?</p>
<p>Being as I eat fish sometimes, I'm still eating meat. I'd probably eat it, but only if there was no other option and it wouldn't be a regular occurance. </p>
<p>6: Height/Weight:</p>
<p>5'11" 135</p>
<p>7: If you had children, would you put them under a vegetarian diet?</p>
<p>If they want to eat it, fine, but I probably wouldn't prepare it. </p>
<p>8: What are your political and religious views?</p>
<p>Very liberal/Agnostic</p>
<p>9: Are there any obstacles that you face in social acceptance of your vegetarianism?</p>
<p>People ask me where I get my protein all the time!</p>
<p>10: How do you feel about non-vegetarians? Have you ever proselytized?</p>
<p>I don't mind. </p>
<p>11: </p>
<p>Research:
If it is done in a humane manner. I think that certain tests for the benefit of humans may need to be tested on animals (medicines). Skin care products should have no business on animals. I say, test the products on inmates.</p>