I am reapplying after being rejected for this Fall. I have a 3.6 from Georgetown from my first year and when I had a feedback appointment they said I was rejected because I had no break in my education and no professional credentials. I was lucky and got a job in NYC pursuing my culinary dreams as a Sushi apprentice for a Michelin starred chef. I have applied for the spring and haven’t taken any classes this semester. Does anyone think I have a realistic shot at getting admitted this Spring?