Hi everyone,
I’m currently a freshman in a U.S. high school who plans to apply to elite universities in the future (i.e. Ivies). I’ve played violin for about 9 years now, and I’m feeling really conflicted about whether or not I should drop it and begin photography next year. On one hand, it’s been a really long-term commitment and my family has spent a lot of money over the years on violin lessons. I’m also relatively proficient – I recently auditioned for our district orchestra and got fourth chair first violin, and I’m sure I can improve if I continue working hard. Finally, I do enjoy the atmosphere of the orchestra and the feeling of community. I don’t play sports and I don’t participate in any other teamwork activities (except maybe MUN), so I think that orchestra may be a good way to show that I’m a team player.
On the other hand, I’m not sure that I’m passionate enough or enjoy violin enough to pursue this EC to a high level (state/national awards, orchestras outside of school, etc.). However, I do love amateur photography and I’m in the process of creating a blog specializing in traditional Chinese recipes. Taking photography class instead of orchestra next year could give me valuable skills for my website. And if I’m able to win contests in photography, it could potentially be more valuable for future college apps than violin. I would also enjoy doing it more, although it would be significantly riskier than continuing what I’ve already done.
To give some background, I’m first-generation Asian-American and I hope to double major in East Asian Studies and International Relations or Journalism. My other EC’s include student council, Model UN, speech, Key Club, and tutoring. I participate in writing competitions and I want to start an international cuisine club next year. So I’m wondering: Should I drop violin? Would it show a lack of commitment if I did? Would starting photography next year be too late/too risky?
Sorry for the long post! If you’ve gotten through all this then any advice would be greatly appreciated.