<p>im pretty sure the most f***ed up i’ve ever been was on everclear. the night ended in crying, i still don’t know what happened?</p>
<p>loller this is probably like the 3rd or 4th salvia + cats story. What is it with cats! I guess if I ever try it again(first time nothing happened and was extremely dissapointed)I should smoke it next to my cat. Lol maybe then i’ll get a trip.</p>
<p>i dunno man, i dont even like cats.</p>
<p>I’m allergic to alcohol. . . yes, I REALLY AM. But I still drink. . . rarely, though.</p>
<p>But for celebration, I don’t know yet. My parents said if I get in, we can go to ruth chris and have a nice dinner. </p>
<p>But I think even if I don’t get in, they will take me to ruth chris to have a nice dinner . . . though I may decline.</p>
<p>ruths chris = amazing, how could you pass that up!</p>
<p>What in the world is Ruth Chris? </p>
<p>Bay Area ppl know it’s all about House of Prime Rib.</p>
<p>If you’re in LA go to Mastro’s</p>
<p>ruths chris is a steakhouse, it’s all over california i’m surprised there isn’t one up there.</p>
<p>Oh right on. It appears that there’s only 2 of them up here in the Bay Area… and according to my friends, it just doesnt compare to other steakhouses here…which probably explains why i never eaten there.</p>
<p>haha well then that place must be pretty damn good because ruths chris is amazinngggg yummy.</p>
<p>ruths chris stinks as a steakhouse. its too expensive and the quality isn’t on par. I even prefer Houston’s over ruth’s.</p>
<p>you’re from the bay? have you ever heard of a place called joe’s cablecar? i heard mixed reviews about it…</p>
<p>whatever. the one by my house has never given me a bad meal and it’s worth the money for a nice night out.</p>
<p>Ive been there once a long time ago. From what i heard, it’s hella expensive for the price. Plus the place is pretty run down looking.</p>
<p>yea, i heard the burgers are pretty good, but not worth the money you pay, and joe is a cheap@$$</p>
<p>houstons over ruth chris? lolll i think the only good thing about houstons is their spinach dip. THATS IT. </p>
<p>well, in all honesty, ruth chris is a bit expensive. paying 40-50dollars just for a piece of meat that is probably 4 or 5 inches in diameter. but i’ve tried many steakhouses around LA(with regret, I have not yet tried mastro’s which I assure you I will get to one of these day) and even though with all the butter and fat, it sometimes overwhelm your stomach. . . i probably have not had a steak that tender and juicy anywhere. (again, probably bc i have not had mastros) … it literally melts in your mouth like better, and cuts like cotton. <– idk how cotton cuts but its just so soft and gooooooooooood!</p>
<p>i meant to say butter </p>
<p>and just throwing this out there cuhs i was so utterly upset about it. . . yamashiro IS seriously NOT WORTH IT. the food. . . was an utter disappointment.</p>
<p><---- from the bay too (and in the bay)</p>
<p>if i get into ucla, i’ll crack a nice luke warm pbr (i like warm beer). if i get into cal, i’m eating at that nice little place across from strada. 
go bears.</p>
<p>you guys better look at your posts and stick to them.</p>