H’s bottle of hot honey is empty.
6 Likes
Because he used it all? !! 
Yes, all by himself.
1 Like
We made those honey roasted brussel sprouts with the hot honey. Delicious!
5 Likes
Did you put the honey on after roasting only?
Yes…my recipe calls for cutting the brussel sprouts in half. Mix with a small amount of olive oil and a bit of kosher salt. Roast at 425 for 25 minutes.
Mix together 2 tablespoons of balsamic vinegar and 2 teaspoons of honey. So…we used the hot honey.
When the brussel sprouts are done cooking…put in a bowl, and add the honey/balsamic mixture. Toss well.
The hot honey gave it just a teeny bit of zip! It was delicious!
8 Likes
@thumper1
This is now on the menu for Sunday night - sounds so good ! Thank you.
I did the exact same thing last night!!
I had a 2 lb. bag of brussel sprouts from Costco, so we had them for several meals as it is just the two of us! I usual roast and add balsamic, but didn’t think of adding the Mike’s. I will have to do so the next time.
1 Like
@Hoggirl did you like it with the hot honey? We did…and will do it again. It really didn’t change the taste a lot….but gave it a small amount of zip.
Oh, yes!! We did. The roasting and then balsamic vinegar + honey after is how I almost always do our Brussels, and this time I just grabbed the hot honey. Definitely thought it kicked the flavor up a notch!
2 Likes
I bought some of these mini photo cubes. Hope the family likes them.
https://www.myphoto.com/acrylic-miniblox
1 Like
I think my grandmother had something like that. 
This is the 2021 thread. There is another thread for 2022.
I just started reading through this thread and I’m amazed at how much stuff I missed from last year so I’m ordering it now as I read the posts.
I love this website! You all are all so awesome and helpful!
2 Likes
Agree…I got the Mikes Hot Honey this year
1 Like
2 Likes
Let’s move the discussion to this year’s thread. Closing.