vpa2019
September 22, 2021, 5:52pm
2
D20 attends a SLAC in upstate NY and dining services are supplied by Chartwells (yuck). There are less than 3000 students and normally there is one main dining hall and 3 smaller venues open at meal times. In the past few days, the smaller venues have been closing halfway through a meal time with no notice. D and her friends have commented on smaller portions at all locations and serving staff refusing to give more or allow seconds. A quick online search shows Chartwells having issues in Michigan with supply chain and food shortages. Is anyone else’s student saying anything? Emailing dining services and the college haven’t yielded any response yet.
There’s a thread discussing this same topic. Seems to be an issue nationwide. My D attends a school that has similar dining requirements. Everyone has to have a meal plan. A bit frustrating this year.