Survey....if you can take a minute and a half out of your time that would be great...

College Confidential Community
1

<p>So I have to write a business plan for a class I'm taking over the summer and I have to do market research....so if you could just fill out the survey that would be great...Thanks in advance for your cooperation.</p>

<p>BEGIN SURVEY</p>

<p>Please answer the following questions as honestly and candidly as possible.</p>

<h1>1. How often do you eat pizza?</h1>

<p>a) once every few months
b) once a month
c) once a week
d) almost daily</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>a) Never
b) Rarely
c) Often
d) Always</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes
b) no</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>a) No
b) Yes</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>a) breadsticks
b) salad
c) wings
d) other ________________</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad
b) Southwestern
c) Teriyaki
d) California Club</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>a) appealing
b) unique
c) unappetizing</p>

<h1>10. When do you most often buy pizza?</h1>

<p>a) winter
b) spring
c) summer
d) fall
e) special occasions</p>

<p>Thank you for taking time out to fill out our survey.</p>

2

<p>what survey</p>

3

<p>Sorry....I wasn't clear...it's the 10 multiple choice questions....</p>

4

<h1>1. How often do you eat pizza?</h1>

<p>a) once every few months</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>b) Rarely
I eat pizza sometimes at real restaurants, but mostly it's ordered.</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>yes, wheat crusts are REALLY good and better for you than regular. fresh vegetables (Spinach, tomatoes) are healthy and taste great on pizza. olive oil is also healthy but good.</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>a) No
If it tasted better, then I'd pay more. If the good taste happened to come from healthier/organic taste, then yes. But not just because it was healthy</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>a) breadsticks
b) salad
c) wings
d) other <strong><em>i don't order side dishes</em></strong>____</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad
b) Southwestern
c) Teriyaki
d) California Club
California Club sounds most appealing, teriyaki sounds worst</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>Wheat crust (like Mellow mushroom) OR the flaky uno's crust. It would either have pesto with cheese, spinach, and tomatoes, or it would be plain old cheese with tomato sauce.</p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>b) unique</p>

<h1>10. When do you most often buy pizza?</h1>

<p>e) special occasions</p>

5

<h1>1. How often do you eat pizza?</h1>

<p>a) once every few months</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>c) Often</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>Pizza is supposed to be good for your health :) Plus yeah, the vegetarian ones have your basic daily veggie reqs, and for the most part pizza is just flour and sauce and toppings so... not really that unhealthy. </p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>b) Yes</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>b) salad</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad = least
c) Teriyaki = most</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>Erm... I'm not that creative, so I'll just go with your regular ol' cheese and pepperoni pizza. haha. </p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>c) unappetizing </p>

<h1>10. When do you most often buy pizza?</h1>

<p>e) special occasions</p>

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<p>Thank you so much!!!!</p>

7

<ol>
<li>d (this is referring to the average school year)</li>
<li>d (Only occasionally have I gone generic)</li>
<li>a</li>
<li>The idea works, simply put because you will have your people that always eat healthy in society, so it will have a following and work, at least to an extent.</li>
<li>Me personally, no or depends on the taste. But for people who are experienced with organic food, it seems fair.</li>
<li>c, no question</li>
<li>Eh...tough call between A and C for most...but I gotta go with C since it's purely chicken. D for least, simply because it reminds me of a california roll, and I don't want too many veggies on my pizza.</li>
<li>The perfect buffalo chicken pizza...great chicken, right spicyness (mild to medium) on a very thin crust.</li>
<li>c, I've actually had it and didn't like it.</li>
<li>f. None of the above (I have no rhyme or reason as to when I get it)</li>
</ol>

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<ol>
<li>c) once a week</li>
<li>c) Often</li>
<li>b) no
4.</li>
<li>a) No</li>
<li>a)breadsticks and c) wings [always both ordered or neither]</li>
<li>c) Teriyaki</li>
<li>If you could design your perfect pizza, what would it be?</li>
</ol>

<p>Sesame Chicken, enough said</p>

<ol>
<li>b) unique</li>
<li>c) summer</li>
</ol>

9

<p>1.) make up your own market research.</p>

10

<ol>
<li>C</li>
<li>A</li>
<li>A</li>
<li>America is on a health craze, if someone labeled a pizza as organic they think they can eat it whenever, and not feel bad about it. </li>
<li>B</li>
<li>A</li>
<li>most appealing- C
least appealing- B</li>
<li>A dessert pizza that actually was edible</li>
<li>C</li>
<li>C</li>
</ol>

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<h1>1. How often do you eat pizza?</h1>

<p>a) once every few months</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>a) Never</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>use less oil/butter...and use organic stuff?</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>b) Yes(not too much more tho...cuz its not like i eat it a lot...so even if its cholesterol -laden it wont kill me)</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>a) breadsticks
b) salad
yeah....either one</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad most</p>

<p>c) Teriyaki least</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>cheese and veggies...no meat,pineapple,tomatoes,olives....but everything else in moderation...but i dont want the whole pizza covered in it...</p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>c) unappetizing</p>

<h1>10. When do you most often buy pizza?</h1>

<p>e) special occasions</p>

<p>Thank you for taking time out to fill out our survey.
ur welcome</p>

12

<h1>1. How often do you eat pizza?</h1>

<p>b) once a month</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>b) Rarely</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>b) no</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>Umm. It's like having a non-greasy Philly cheesestake. It doesn't work.</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>a) No</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>d) other nothing</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad - least
c) Teriyaki - most</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>the philly cheesestake pizza with lots of grease</p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>b) unique</p>

<h1>10. When do you most often buy pizza?</h1>

<p>e) special occasions</p>

13

<p>Well thank you everyone for your time. This survey is now officially closed.</p>

14

<h1>1. How often do you eat pizza?</h1>

<p>b) once a month</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>a) Never</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>I think it's better because a lot of people avoid pizza for it's unhealthiness, but it won't be that successful if the pricing is much higher</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>b) Yes</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>b) salad</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>LEAST: a) Caesar Salad</p>

<p>MOST: d) California Club</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>2 kinds of pepperoni, pastrami, olives, and a volumous, dense crust</p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>a) appealing</p>

<h1>10. When do you most often buy pizza?</h1>

<p>d) fall</p>

15

<h1>1. How often do you eat pizza?</h1>

<p>b) once a month</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>a) Never</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>b) no</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>Pizzas just cant be healthy. they just cant. Except for those weird health-style-vege-pizzas. But they're not even truly healthy anyway. And they taste weird.</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>b) Yes - ONLy if they taste exactly the same as the nonhealty pizzas</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>d) other: coke? - if that counts as a 'dish'. If it doesnt, I dont have anything else.</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad - LEAST
b) Southwestern - MOST</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>Good cheese - not too much and not too little. Non greasy (although that's near impossible). Some meat - pepperoni is a must. Umm barbequey sauce - but not TOO bbqy cos they get kinda salty. Red capsicum. Very finely diced onion scattered. And as an extra - those hot sauces that i like to add on myself.</p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>a) appealing - I sometimes have leftover pizza for breakfast..?</p>

<h1>10. When do you most often buy pizza?</h1>

<p>d) fall - cos my mom doesnt like cooking when it's cold.</p>

16

<h1>1. How often do you eat pizza?</h1>

<ul>
<li>b) once a month</li>
</ul>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<ul>
<li>a) Never</li>
</ul>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<ul>
<li>a) yes</li>
</ul>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<ul>
<li>Well, I had this pesto/tomato thing from Trader Joes that was ok. </li>
</ul>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<ul>
<li>a) No I'm not too health-concious, but I know people who would, </li>
</ul>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<ul>
<li>b) salad My parents order</li>
</ul>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad
b) Southwestern <-- most
c) Teriyaki
d) California Club <-- least</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<ul>
<li>put everything on it, I like those ultra supreme pizzas.</li>
</ul>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<ul>
<li>b) unique</li>
</ul>

<h1>10. When do you most often buy pizza?</h1>

<ul>
<li>c) summer I guess</li>
</ul>

<p>Thank you for taking time out to fill out our survey.</p>

<ul>
<li>Your welcome.</li>
</ul>

17

<h1>1. How often do you eat pizza?</h1>

<p>c) once a week</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>c) Often</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes, but I wouldn't eat it</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>I've seen pizza's with whole wheat crusts, more vegetables on it, thinner crusts, fat free cheeses, etc, but if I'm watching what I eat, I'd rather just eat a smaller portion of the good pizza.</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>a) No</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>a) breadsticks</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad, the most
b) Southwester, the least</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>deep dish, meat lovers-esque pizza</p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>a) appealing</p>

<h1>10. When do you most often buy pizza?</h1>

<p>a) winter
b) spring
c) summer
d) fall
e) special occasions</p>

<p>Probably more often in the warmer months because I have to walk to the pizzeria, but only slightly.</p>

18

<h1>1. How often do you eat pizza?</h1>

<p>c) once a week</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>a) Never</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>I think you can have healthy toppings on a pizza that can be good for you, but I would not just live off any kind of pizza thinking that it is really good for me. (If that made any sense)</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>a) No - I eat pizza because it is good. I would not eat it more if it were healthier and definitely not pay more haha. Pizza is good because it is covered in cheese and sause and other things not good for you. (In my opinion) </p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>d) other mozeralla sticks - oh yes Papa Ginos mozeralla sticks = amazing.</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>b) Southwestern - most
d) California Club - least</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>It would be deep dish, with extra cheese, and a little bit of cajun chicken. yum. </p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>a) appealing</p>

<h1>10. When do you most often buy pizza?</h1>

<p>a) winter - I guess. I'd say its roughly the same for each season though. </p>

<p>Thank you for taking time out to fill out our survey.
No problem. I hope I helped! :)</p>

19

<h1>1. How often do you eat pizza?</h1>

<p>b) once a month</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>b) Rarely</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>I'm from San Francisco, something's always organic.</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>a) No</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>c) wings</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>b) Southwestern BEST
c) Teriyaki WORSE</p>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>Sausage, Cured Spanish Ham, Black Olives, Pesto, Mushrooms, BBQ Chicken with Amazing Fresh Italian Cheeses along with Pepper Jack.</p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>a) appealing</p>

<h1>10. When do you most often buy pizza?</h1>

<p>e) special occasions</p>

20

<h1>1. How often do you eat pizza?</h1>

<p>c) once a week</p>

<h1>2. Of those times, how many times have you ordered from a local parlor (i.e. NOT Domino's, Papa Johns, Pizza Hut)?</h1>

<p>d) Always</p>

<h1>3. Do you think the idea of a healthy or organic pizza is viable?</h1>

<p>a) yes</p>

<h1>4. If so, in what ways? If not, in what ways? (tied to question 3)</h1>

<p>Skim cheese (ugh), non bleached and enriched dough, vegetables</p>

<h1>5. Would you be willing to pay a little more per slice if the pizza was healthier, and organic?</h1>

<p>b) Yes</p>

<h1>6. What side dishes do you order the most often with your pizza?</h1>

<p>d) other <strong><em>None, pizza is too good</em></strong>__________</p>

<h1>7. Of the following, which of the following prospect pizzas sounds the most appealing? The least?</h1>

<p>a) Caesar Salad -Least</p>

<h2>b) Southwestern -Apealing</h2>

<h1>8. If you could design your perfect pizza, what would it be?</h1>

<p>Onions and Canadian bacon, semi-thick crust, NO SWEET SAUCE</p>

<h1>9. How does the idea of Breakfast pizza sound?</h1>

<p>c) unappetizing-Pizza's for dinner</p>

<h1>10. When do you most often buy pizza?</h1>

<p>a) winter
b) spring
c) summer
d) fall
e) special occasions</p>

<p>f)every saturday</p>