<p>Road, I think you have been very evenhanded in your discussion and even praise of Colgate and understand you are trying to back up what you feel to be more accurate views. </p>
<p>There is cetainly a place for those sorts of statistics and speculations as to why a school will offer free apps or allow students to choose which standardized test to submit. It would be interesting in a Journal of Higher Education or a discussion of these points in another ~ general ~forum. But I don't really see how most of these statistical arguments and comparisons help students trying to decide between colleges. In this context it begins to seem like bashing one school or boosting another. (To be fair one sees them not just here or in your posts). </p>
<p>The truth is, and I think you'd agree: we're really talking apples and apples here.</p>
<p>Some people like Granny Smith, others Golden Delicious or Fuji. One person may like the good old American standby Macintosh. Some people find them more attractive when they're big and shiny and others prefer tiny Lady apples or the gnarly organic kind. And there are lots more varietals than you'll see at the chain supermarket.</p>
<p>In the end though, it won't matter what it looked like on the grocer's shelf or whether Gourmet Magazine or your friends said one was better than the other. Sure, some varieties are better for making cider and others for baking (which is easy enough to find out). And some are cheap enough or you may be lucky enough to find one at a price where you might also be able to afford cheese and crackers on the side.</p>
<p>What matters in the end though is whether you enjoyed it and the nutrients you were able to extract. When I kid says X school or Y school, that's the sort of things they need to hear about. Those other tangents rarely help.</p>