<p>Pretty much every year i've been in high school i've taken some of my required and non required high school classes at a local junior college. This year, I took AP spanish at school and have exhausted pretty much all the spanish classes available to me at my high school, so, i thought i'd take the next level Spanish at the JC. I need to practice, and i think spanish is important, especially for someone liek me who lives in CA and wants to go into healthcare. However, after taking spanish for 4 solid years since middle school, i feel a bit sick of it. I know taking it next fall would be the "right" thing to do before i forget most of it, but there's just other things i want to take.. like Nutrition for instance.</p>
<p>This is a class that I have always wanted to take as well and up until now have not had to opportunity to. It's basically a class about the chemistry of food and how your body metabolizes and incorporates those elements. it also teaches you about consumer-product issues and what the best foods to eat are to achieve various results and why. </p>
<p>I can only take one of these classes during the fall. If i don't take Spanish I'll still take it some other time. But i feel it might look better to have another semester of Spanish on my transcript for when i apply to colleges instead of one random semester of nutrition (i guess that would count for science?). </p>
<p>Which should i take? Keep in mind that this is my senior year. I'm taking ALL AP's next year with exception to choir, so ill be pretty louded with work. I'll also be applying to colleges that first semester so I don't want to be too overworked. Which is the better class???</p>